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Poll: Steak
Blue - I am a real man 9 (5.2%)
Rare 36 (20.81%)
Medium Rare 61 (35.26%)
Medium 32 (18.5%)
Medium Well 20 (11.56%)
Well Done - I like to ruin perfectly good meat and should consider vegetarianism 15 (8.67%)


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Author Steak
Gary
Premium Member

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Registered: 22nd Nov 06
Location: West Yorkshire
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30th Aug 13 at 08:41   View Garage View User's Profile U2U Member Reply With Quote

Grilled bacon? Get out!
JonnyJ
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Registered: 23rd Sep 05
Location: Scotchland
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30th Aug 13 at 08:43   View User's Profile U2U Member Reply With Quote

quote:
Originally posted by mwg
Black pudding?


Yes mate
mwg
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Registered: 19th Feb 04
Location: South Lakes
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30th Aug 13 at 08:44   View User's Profile U2U Member Reply With Quote

Let's meat
Liam-Wilko
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Registered: 6th Mar 08
Location: Sunderland, Tyne and Wear
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30th Aug 13 at 13:03   View User's Profile U2U Member Reply With Quote

Blue and any Stake is good I dont care if its stake and its blue ill eat it
Dave
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Registered: 26th Feb 01
Location: Lancs
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30th Aug 13 at 13:13   View User's Profile U2U Member Reply With Quote

Lee_fr200
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Registered: 8th May 11
Location: West Yorkshire
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30th Aug 13 at 13:19   View User's Profile U2U Member Reply With Quote

I love medium to medium well, couldn't dream of eating it blue! That's just wrong
Robin
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Registered: 7th Jan 04
Location: Northants Drives: Clio 182 Cup
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30th Aug 13 at 13:27   View Garage View User's Profile U2U Member Reply With Quote

Try it
whitter45
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Registered: 15th Nov 02
Location: Norton
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30th Aug 13 at 15:03   View User's Profile U2U Member Reply With Quote

Rare for me

Although tried Tartare in Grenoble last week and was lovely

[Edited on 30-08-2013 by whitter45]
FlaFFy_91
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Registered: 30th Sep 08
Location: Formby, Merseyside
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30th Aug 13 at 15:18   View Garage View User's Profile U2U Member Reply With Quote

quote:
Originally posted by Gary
Grilled bacon? Get out!


What do you do with it? :s

Putting it in a pan is awful, practically stews in its own fat. In the grill. Not greasy or anything. It's proper
Jules S
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Registered: 24th Dec 03
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30th Aug 13 at 20:24   View Garage View User's Profile U2U Member Reply With Quote

Well, after years of being in the rare/medium rare camp my missus had a well done sirloin the other night....

And Yum

However it was about 1" thick and the fat had baked to a crisp
Gary
Premium Member

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Registered: 22nd Nov 06
Location: West Yorkshire
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30th Aug 13 at 21:06   View Garage View User's Profile U2U Member Reply With Quote

I used to like you...
SVM 286
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Registered: 13th Feb 05
Location: pain
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31st Aug 13 at 01:50   View User's Profile U2U Member Reply With Quote

burn it burn it FUCKING BURN IT!!! Yeeeaaaaahhhhhhhhhh!!!
Simon_16v
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Registered: 14th Aug 06
Location: Yorkshire
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31st Aug 13 at 18:51   View User's Profile U2U Member Reply With Quote

Medium well for me, was perfection in the states

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