Shelly
Premium Member
Registered: 15th Nov 00
Location: Lancashire Drives: Astra H VXR
User status: Offline
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what you think peeps?
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Craig 01
Member
Registered: 30th Jun 04
User status: Offline
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Love the cream cheese ones
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Jason Iles
Member
Registered: 19th Jun 01
Location: Bristol
User status: Offline
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My fav are sensations Chicken and Tyme or Lamb and mint
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Shelly
Premium Member
Registered: 15th Nov 00
Location: Lancashire Drives: Astra H VXR
User status: Offline
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Have you tried the Chicken Pasanda popadums Jase?!
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morrisdaboss
Member
Registered: 11th Jun 03
Location: Feltham, have you?
User status: Offline
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branigans beef + mustard kick ass, or salt + vinegar squares
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Jason Iles
Member
Registered: 19th Jun 01
Location: Bristol
User status: Offline
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quote: Originally posted by Shelly
Have you tried the Chicken Pasanda popadums Jase?!
Not yet, they any good?
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Nismo
Member
Registered: 12th Sep 02
User status: Offline
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prawn cocktail whatevers
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Shelly
Premium Member
Registered: 15th Nov 00
Location: Lancashire Drives: Astra H VXR
User status: Offline
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ohhh definately!!
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Adam_B
Member
Registered: 13th Dec 00
Location: Lancashire
User status: Offline
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them seasalt crinkly ones
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Robbo
Member
Registered: 6th Aug 02
Location: London
User status: Offline
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Shelly you SPAM queen
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Jason Iles
Member
Registered: 19th Jun 01
Location: Bristol
User status: Offline
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quote: Originally posted by Shelly
ohhh definately!!
Will grab some tonight on the way home then so they best be
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L330wnz
Member
Registered: 9th Mar 04
Location: Norwich, Norfolk
User status: Offline
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quote: Originally posted by MORRIS69
branigans beef + mustard kick ass, or salt + vinegar squares
duuude thats wot I wud say...didn't know ne1 else liked beef n mustard
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Ally
Member
Registered: 2nd Jul 03
Location: Pontypool Drives: a Skoda
User status: Offline
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Cheese and onion
or bbq wotsits
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morrisdaboss
Member
Registered: 11th Jun 03
Location: Feltham, have you?
User status: Offline
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quote: Originally posted by L330wnz
quote: Originally posted by MORRIS69
branigans beef + mustard kick ass, or salt + vinegar squares
duuude thats wot I wud say...didn't know ne1 else liked beef n mustard
they are the tastiest crisps around - its a shame that most shops round here do not sell them anymore. my local pub does though!
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Dav
Member
Registered: 23rd Jul 02
Location: Falkirk, Scotland
User status: Offline
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Golden Wonder Wheat Crunchies (worcestershire sauce or spicy tomato flavour)
Walkers Sensations (thai sweet chill flavour)
Smiths Scampi Fries
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L330wnz
Member
Registered: 9th Mar 04
Location: Norwich, Norfolk
User status: Offline
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yes defo in the pubs quality when u get one thats got shite loadz of mustard flavour on... 'oooh hot hot'
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morrisdaboss
Member
Registered: 11th Jun 03
Location: Feltham, have you?
User status: Offline
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oooooooooo
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L330wnz
Member
Registered: 9th Mar 04
Location: Norwich, Norfolk
User status: Offline
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mouth orgasm?
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morrisdaboss
Member
Registered: 11th Jun 03
Location: Feltham, have you?
User status: Offline
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well a tissue would be handy.
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L330wnz
Member
Registered: 9th Mar 04
Location: Norwich, Norfolk
User status: Offline
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dribble...
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M16KE B
Member
Registered: 24th Feb 04
Location: Stirling
User status: Offline
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quote: Originally posted by MORRIS69
branigans beef + mustard kick ass, or salt + vinegar squares
You have impecable taste my son. Bring back Branigans in paper bags not the foild packs I say!
[Edited on 22-07-2004 by M16KE B]
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morrisdaboss
Member
Registered: 11th Jun 03
Location: Feltham, have you?
User status: Offline
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the old ones were foiled on the inside though wernt they? tasty as no matter what the packaging.
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L330wnz
Member
Registered: 9th Mar 04
Location: Norwich, Norfolk
User status: Offline
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yeah brown paper on outside and foil on inside was the best...wot are they now? like all the other types of packets?
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Joff
Member
Registered: 17th Oct 00
Location: Cambridgeshire
User status: Offline
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Jonathan Crisp.
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morrisdaboss
Member
Registered: 11th Jun 03
Location: Feltham, have you?
User status: Offline
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quote: Originally posted by L330wnz
yeah brown paper on outside and foil on inside was the best...wot are they now? like all the other types of packets?
yup all foil now. 'keeps the freshness in?' - probably a hell of a lot cheaper to mass produce too.
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